Saturday, June 19, 2010

It's Cherry Time

Elizabeth discovered that cherries would be $2 a pound yesterday so we decided to get together and make a cherry pie from scratch and some cherry oat muffins!! Elizabeth, Carolyn, and I  baked the night away! Bryan even helped pit all 6 pounds of cherries!
Just look at that lattice!!!
(Elizabeth, me, Carolyn)
We accidentally poured cherry juice all over the floor the first time we tried to take this picture.Oops. Also, the crust was super crumbly. I haven't had that problem before with crust, but if anyone has a fool-proof crust recipe, I'd be interested in hearing it.
I hope you are all having a lovely weekend!

1 comment:

  1. mmm, it all looks really good! can't wait to see you in a few weeks!

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