Monday, February 20, 2012

Julia, you wonderful woman

Four hours later and there is a successful meal on our plates!
I only had one 'oh my gosh I'm not doing this right' moment and I just told myself 'yes I am' (whether I was or not) and kept going.

Everyone with this cook book needs to make this recipe! It's like the most delicious pot roast you'll ever eat.
A friend at our party noticed this cookbook on my shelf and totally convinced me that I could/should do it. Thank you, dear friend. Our bellies are so happy!

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